At Gias, we have paid the greatest attention to technological development, safety and quality from the very beginning. With more than 50 years of experience, we have developed our quality system, which is certified according to the BRC (British Retail Consortium) and IFS (International Featured Standards) international standards for the safety of food products. With this, we can guarantee continuous and effective control of raw materials, production techniques and plant maintenance. All of this fully complies with the safety regulations necessary to protect consumers.
The certification of the integrated pest management cultivation techniques adopted by the company, the contributing members and all other suppliers allow us to minimize the use of pesticides and chemical fertilizers, thereby limiting the environmental impact. Our company's further commitment is to protect the health of operators, consumers and the entire production area.