The purple carrot is a vegetable that has a slightly harder texture than the orange carrot, and is characterized by a sweeter flavor. A true source of health, rich in beneficial and therapeutic properties, antioxidant properties, with a high fiber content and strong satiating power, perfect for dietary regimens. Steaming preserves all its nutritional characteristics; an explosion of well-being ready on the table in just a few minutes.

• Health product
• Natural specialty
• Biological
• Conventional
• Vegan