Fregola is a typical small pasta of Sardinia, consisting of semolina dough balls similar to cous-cous. Thanks to the seasoning based on delicate mussels, juicy tropical shrimp and tomato paste, the delicate scent of the sea captivates all palates.
Contact us for a personalized quotation and to receive more information about our services.
You can request catalogs and technical data sheets to learn about all of our production and select the product that best suits your needs.
Request a consultation